"The only beef in our freezer bears the Otteman's Inc. stamp. Though we live 2 1/2 hours away, we started using Otteman's in 1996. Mark and Cynthia have been so good...
Lamb Processing
Read the instructions below, or go directly to Create Lamb Order
Otteman's will process your lamb according to your specific instructions. Our easy to use Order Form is a questionnaire that captures your specific cutting instructions and will guide you through the options available.
Lamb Processing Options include:
- Leg whole of half
- Lambchops cut as singles or butterflied
- Shoulder cut as All Roasts, All Steaks or a Combination
- Lamb Stew Meat
- Lamb Ribs
Existing Customers can Create a New Order or save time by Copying the Cutting Instructions from a Previous Order.